Fruits
The world’s most popular fruit

Plantain

Musa paradisiaca

A source of natural energy, the banana is the world’s most eaten fruit thanks to its flavour, convenience and nutrition.

  • Instant energy
  • Rich in potassium
  • All year round

Grown all year round

The banana is one of the most nutritionally complete fruits. Its combination of natural carbohydrates, potassium, B vitamins and fibre makes it ideal for anyone looking for sustained energy through the day.

In Soconusco we grow several banana varieties, where the tropical climate yields quality fruit all year round. Plantain, for cooking, and dominico, for eating fresh, stand out.

Nutrition per 100 g

89
Calories
358 mg
Potassium
8.7 mg
Vitamin C
2.6 g
Fibre

Benefits

  • Quick energy

    Fast-absorbing carbohydrates, useful before exercise.

  • Blood pressure

    High in potassium, which helps regulate it.

  • Digestive health

    Natural fibre that improves intestinal transit.

  • Mood

    Contains tryptophan, a precursor of serotonin.

  • Physical performance

    Helps prevent cramps and supports muscle recovery.

  • Cognitive function

    Vitamin B6, linked to concentration.

Characteristics

01

Fresh banana

To eat as is, in cereal, smoothies or fruit salads.

02

Plantain

For cooking: tostones, fried plantain and stews.

03

Baking

Banana bread, pancakes, muffins and desserts.

Contact