Perfect size
Average weight of 200 to 300 grams, ideal for a single serving.
Mangifera indica
Native to Chiapas, Mexico, the Ataulfo mango is known worldwide for its exceptionally sweet flavour, creamy fibre-free texture and distinctive golden colour.
The Ataulfo is a unique variety developed in Chiapas, Mexico. Unlike other mangoes, it has a small, flat stone that leaves room for more flesh. Its texture is entirely creamy, without the fibres found in other varieties.
Grown in the Soconusco region of Chiapas, where the climate is ideal: warm weather, fertile soil and high humidity. The result is mangoes with intense flavour, bright golden colour and a sweetness that wins over palates worldwide.
Rich in vitamin A, which protects and improves eyesight.
Antioxidants that keep skin young and healthy.
Vitamin C that strengthens natural defences.
Natural enzymes that aid digestion.
Natural sugars that provide sustained energy.
Potassium that helps regulate blood pressure.
Average weight of 200 to 300 grams, ideal for a single serving.
Completely smooth, creamy texture, perfect fresh or in smoothies.
Deep yellow skin when ripe, a sign of peak sweetness.